Proficiency Tests provide a dependable way to examine your internal laboratory analysts’ performance compared to a statistically valid cohort of other professionals. Most importantly, Proficiency Testing helps you ensure your lab maintains the highest levels of testing accuracy and quality over time.
Our Proficiency Testing capabilities are anchored by an online platform for easy data submission and result reporting, and reporting performance outcomes for each participant. Additionally, we flag any questionable results and offer personalized support to help you further investigate root causes for errors.
We currently offer Proficiency Testing for:
- Dairy Chemistry, including Babcock fat, salt by chloride analyzer, moisture by vacuum oven, and pH
- Microbiology, including Aerobic Plate Count, Coliform/E. coli Count, Staphylococcus aureus, and Yeast/Mold Count
- Custom programs are also available